RECIPES FROM THE PAST: GARLIC BREAD

A compliment to almost any meal.

                                                 GARLIC BREAD

This is an easy recipe, but if you are a beginner cook you will appreciate the simplicity of It and the result will bring you satisfaction. The amount of each ingredient will depend on how many mouths you have to feed, or whether or not you prefer a light  taste or a more intense garlic flavor. Either way, you can’t go wrong.

This bread is an excellent choice to go with spaghetti, or a number of Italian style dishes, such as lasagna. It is a great compliment for a steak dinner or  meatloaf, or any traditional meals. Be creative. Enjoy your food.

 

GARLIC BREAD

  •  Mix soft butter with garlic powder.
  • Spread on sliced French bread.
  • Sprinkle with parmesan cheese.

Bake 30 min. at 300

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